Recipe: Tasty Nasi Lemak Pandan

Nasi Lemak Pandan.

You can have Nasi Lemak Pandan using 20 ingredients and 6 steps. Here is how you cook that.

Ingredients of Nasi Lemak Pandan

1. It's of Nasi Lemak Pandan.
2. It's 3 cawan of beras.
3. It's 2 cawan of air pandan.
4. You need 1 cawan of santan.
5. You need 1 cawan of air.
6. You need 2 ulas of bawang merah (dihiris).
7. It's 1 batang of serai (dititik).
8. Prepare 1 of inci halia (dihiris).
9. Prepare of Sambal Ikan Bilis.
10. You need 15 of biji cili merah (direbus).
11. You need 1 cawan of ikan bilis.
12. It's 1 of labu bawang besar.
13. You need 1 of inci belacan.
14. You need 1 cawan of air.
15. You need 1/2 cawan of minyak masak.
16. You need 1 of sudu kecil garam.
17. It's 1 of sudu besar gula.
18. It's of Bahan lain.
19. You need 6 of biji telur.
20. You need 1 batang of timun.

Nasi Lemak Pandan step by step

1. Kisar 10 helai daun pandan untuk dapatkan 2 cawan air pandan..
2. Cuci beras dan masukkan ke dalam rice cooker. Masukkan air, santan, air daun pandan, bawang, halia, serai, garam. On kan suis rice cooker. Kacau sekejap. Masak nasi seperti biasa..
3. Goreng ikan bilis hingga kekuningan dan toskan. Kisar cili kering, bawang dan belacan. Panaskan minyak dan tumis sambal hingga pecah minyak. Masukkan garam, air asam jawa dan gula..
4. Masukkan ikan bilis dan masak hingga pecah minyak. Tutup api dan ketepikan..
5. Rebus telur selama 10 minit. Toskan dan kupas kulit..
6. Hidangkan nasi bersama sambal ikan bilis, telur dan hirisan timun..

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